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Mutton Cutlet
English
Hindi
Tamil
Malayalam
Telugu
Kannada
Mutton Cutlet
Spread The Taste
Serves
5
Preparation Time:
10 minutes
Cooking Time:
20 minutes
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Ingredients
Ingredients
Minced mutton 500 gms
Egg 2
Bread crumbs as required
Pepper powder ½ teaspoon
Turmeric powder ½ teaspoon
Chilli powder 1 teaspoon
Salt as required
Idhayam Sesame Oil 500 ml
Preparation Method
Mix together minced mutton, turmeric powder, chilli powder, pepper powder and salt.
Beat egg with salt.
Shape the minced mutton mixture into cutlet.
Heat a deep frying pan with Idhayam Sesame Oil.
Dip the cutlets in the beaten egg, coat it with bread crumbs and deep fry in hot Idhayam Sesame Oil.
Serve hot.
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