lekhafoods
autorImage12
10 December 2012,03:35 by
V.Chitralekha

Posted in

Rate this Article:

 Print Hits: 1,458

KUDAMILAGAI MASALA

Serves :
4

Preparation Time :
15 minutes

Cooking Time :
20 minutes

Preparation Method :

  • The Tempering: Put the oil and ghee in a wok over medium heat. When the oil is hot add the tempering ingredients, over medium heat, till the seeds splutter.
  • Add onions and tomatoes to the skillet. Stir-fry for a minute or two.
  • Add the potatoes with turmeric powder, chili powder and cumin powder. Stir well. Cover and cook with half a cup of warm water for about 2 minutes.
  • Adjust seasoning with salt. Mix well and cook till the gravy is thick.
  • Stir in the bell peppers. Cook till the vegetable turn tender and serve warm.

INGREDIENTS

  • 150 grams chopped green bell peppers
  • 120 grams cubed potatoes
  • ½ teaspoon turmeric powder
  • 30 grams finely chopped onions
  • 1 teaspoon red chili powder
  • 150 grams chopped tomatoes
  • ½ teaspoon cumin powder
  • Salt, to taste

Tempering

  • 2 tablespoon Cooking oil
  • ½ teaspoon fennel seeds
  • 3 cinnamon sticks
  • ½ teaspoon cumin seeds

What's new @ lekhafoods.com

Review www.lekhafoods.com on alexa.com
 Leave a Comment 

Hi...You've decided to leave a comment. That's fantastic! Please keep in mind that comments are moderated and rel="nofollow" is in use. So, please do not use a spammy keyword or a domain as your name, or it will be deleted. Let's have a personal and meaningful conversation instead. Thanks for dropping by...

(required - not published)

 Name* 
 E-mail* 

©Copyright 2012, lekhafoods, All Rights Reserved

Engineered by ZITIMA