lekhafoods
autorImage12
06 December 2012,23:52 by
V.Chitralekha

Posted in

Rate this Article:

 Print Hits: 1,799

DAL PALAK

Serves :
4

Preparation Time :
30 minutes

Cooking Time :
20 minutes

Preparation Method :

  • Heat oil in a large pan and fry onions till golden brown.
  • Add dal, palak and all other ingredients, including the spices with water and cook for about 15 minutes.
  • Cook on low heat for 3-5 minutes. mash the dal slightly and Serve hot. 

INGREDIENTS

  • 100 grams split gram / soaked
  • 250 grams spinach / chopped
  • 2 tomatoes 
  • 2 green chillies chopped
  • ½ " piece ginger chopped
  • 1 teaspoon coriander powder 
  • ½ teaspoon garam masala 
  • ½ teaspoon red chilli powder 
  • 50 ml Cooking oil
  • 1 onion chopped

What's new @ lekhafoods.com

Review www.lekhafoods.com on alexa.com
 Leave a Comment 

Hi...You've decided to leave a comment. That's fantastic! Please keep in mind that comments are moderated and rel="nofollow" is in use. So, please do not use a spammy keyword or a domain as your name, or it will be deleted. Let's have a personal and meaningful conversation instead. Thanks for dropping by...

(required - not published)

 Name* 
 E-mail* 

©Copyright 2012, lekhafoods, All Rights Reserved

Engineered by ZITIMA