Tomato Jam

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Makes
300 gms
Preparation Time: 10 minutes
Cooking Time: 20 minutes
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Preparation Method

  • Chop the tomatoes finely.
  • Boil 200 ml of water in a heavy bottomed vessel, add sugar and stir well.
  • Add the tomatoes and stir continuously.
  • Stir until it becomes to a thick consistency.
  • Allow it to cool and serve.
  • The amount of sugar depends on the quality of the tomatoes.
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