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Curry Leaves Chutney
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करी पत्ते की चटनी
Spread The Taste
Serves
4
Preparation Time:
2 मिनट
Cooking Time:
5 मिनट
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Ingredients
Ingredients
करी पत्ते 100 ग्राम
धनिया के बीज 1 चम्मच
उड़द की दाल 1 चम्मच
लाल मिर्च 8
लहसुन 4 फली
नमक आवश्यकता अनुसार
इधायं तिल का तेल 2 चम्मच
Preparation Method
करी पत्ते साफ करें ।
इधायं तिल के तेल का एक चम्मच को पैन में गर्म करें ।
धनिया बीज, उड़द दाल, लाल मिर्च, लहसुन और करी पत्ते को भुने ।
अच्छी तरह से भुने और अलग रख दें।
इसे ठंडा करें ।
नमक डालें और गाढ़ा होने तक पीसे ।
इडली या डोसा के साथ परोसें।
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