Mushroom Fry

Spread The Taste
Serves
2
Preparation Time: 15 minutes
Cooking Time: 20 minutes
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Preparation Method

  • Wash the mushrooms.
  • Add two pinch of salt, lemon juice and mix well. Let it for two minutes and wash again.
  • Chop mushrooms into two.
  • Chop the onion and capsicum into triangles.
  • Heat a pan with Idhayam Sesame Oil, saute the onion and red chillies.
  • Toss the mushrooms, capsicum.
  • To this add chilli powder, turmeric powder, cumin  powder, salt and fry for five more minutes.
  • Remove from fire.
  • Serve hot with chapatis or phulka.
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