Mango Pachadi

Spread The Taste
Serves
4
Preparation Time: 10 minutes
Cooking Time: 10 minutes
Hits   : 1966
Likes :

Preparation Method

  • Chop the mangoes lengthwise.
  • Slit green chillies.
  • Heat a pan with ghee.
  • Temper mustard, add green chillies and fry.
  • Add the chopped mango pieces, two cups of water and allow it to boil.
  • Add the powdered jaggery and stir well.
  • When the mangoes are done and the jaggery dissolves completely, add salt and let it cook till it thickens.
  • Remove from fire and serve.
Feedback
Hits :1966 Likes :
For more South Indian Festival Recipes For more Tamil New Year Recipes

You Might Also Like

Masala Vada

Masala Vada
Coconut Boli

Coconut Boli
Potato Chips

Potato Chips
Carrot Kheer

Carrot Kheer
Rava Payasam

Rava Payasam
Onion Pakoda

Onion Pakoda
Semiya Kesari

Semiya Kesari
Vazhaipoo Vadai

Vazhaipoo Vadai
Stuffed Brinjal

Stuffed Brinjal
Tomato Sambar

Tomato Sambar
Puttarisi Halwa

Puttarisi Halwa
Vegetable Samosa

Vegetable Samosa
Basunti

Basunti
Pineapple Kesari

Pineapple Kesari

Choose Your Favorite South Indian Festival Recipes

@ Copyright 2016, lekhafoods, All Rights Reserved
Spread The Taste
  • instagram
Engineered By ZITIMA