Garlic Prawns

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Preparation Time: 10 minutes
Cooking Time: 15 minutes
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Preparation Method

  • Wash and keep the prawns in a bowl.
  • Crush the garlic.
  •  Dice the onion.
  • Heat a pan with butter, when it starts to melt and onion, garlic and saute till translucent.
  • Toss the prawns.
  • Sprinkle the chilli flakes and fry for three minutes.
  • Squeeze the lemon juice and stir.
  • Add the prawns.
  • Fry until the prawns are done. Add salt, pepper powder and fry for three minutes.
  • Remove from fire and serve.
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