Coconut Sweet Dosa

Spread The Taste
Makes
20 dosas
Preparation Time: 40 minutes
Cooking Time: 8 minutes for each dosa
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Preparation Method

  • Take the dosa batter in a bowl.
  • Grate the coconut.
  • Mix sugar to the grated coconut.
  • Heat a dosa pan, take a ladle of the batter and spread it to a thin layer.
  • Pour the ghee to the edges of the dosa.
  • Spread the grated coconut and sugar mixture all over the dosa.
  • Keep in a low flame until the dosa turns crisp.Roll it and serve hot.
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